Sunstar.com
13 May 2008
SINGAPORE has finally approved the country's bid to export cut pork products there by finally accrediting a local pork processing firm in Mindanao, officials from the National Meat Inspection Service (NMIS) confirmed last week.
Jane C. Bacayo, NMIS executive director, said Matutum Meat Packing Corp was recently given the green light to ship frozen pork parts in Singapore by that country's Agri-Food and Veterinary Authority (AVA).
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